Tasty Tuesday
February 23, 2010
You know that 'stressed' is 'desserts' spelled backwards and this chocolate goodness is a wonderful stress reliever. CherylS thought the recipe from Pioneer Woman Cooks could easily be made gluten free and she was right! I used a featherlight rice flour mix from Blue Chip Group. Cooking isn't my forte and baking less so, but this was easy peasy and extra delicious.
Mmmmm......YUMMMMMMM!!!!!
Posted by: Anna | February 23, 2010 at 02:32 AM
Yum! Whatever we see gluten-free products, my kids say, "we should get that for Margene!"
Posted by: Kathy | February 23, 2010 at 04:19 AM
That looks wonderful. A little whipped cream with your baked fudge? :D
Posted by: Manise | February 23, 2010 at 05:28 AM
Whipped cream and chocolate? Yummers!
Posted by: CindyCindy | February 23, 2010 at 05:33 AM
Yummy to look at. Must be amazing to taste. We made Pioneer Woman's eggs florentine with veggie sausage a while back. So good!
Posted by: jill | February 23, 2010 at 05:45 AM
Yummmy!
Posted by: Carole | February 23, 2010 at 05:54 AM
That looks good. It's 8:10 a.m. and I want chocolate!!
Posted by: Jean E. | February 23, 2010 at 06:12 AM
Any time you combine chocolate and whipped cream it's GOT to be a winner! What a great way to . . . de-stress!
Posted by: Kym | February 23, 2010 at 06:25 AM
Haha! You're starting my day with dessert -- LOVE! ; )
Posted by: Vicki | February 23, 2010 at 06:30 AM
YUM.
Posted by: Chris | February 23, 2010 at 06:47 AM
Talk about heaven.
Posted by: Cayenne | February 23, 2010 at 07:03 AM
Wow. That tempts even me.
Posted by: claudia | February 23, 2010 at 07:42 AM
Bet that would be good with some coconut....
Posted by: Marcia | February 23, 2010 at 08:06 AM
*thunk*
Posted by: Norma | February 23, 2010 at 08:08 AM
I think Norma's head just exploded.
Posted by: Cheryl S. | February 23, 2010 at 08:45 AM
Love Pioneer Woman! She could figure out a way to make cardboard yummy. And fattening...
Posted by: gayle | February 23, 2010 at 09:31 AM
Yum!!!
Posted by: Hillary | February 23, 2010 at 10:05 AM
That looks great! Just printed the recipe and might even try it at home tonight.
Posted by: Doris | February 23, 2010 at 12:01 PM
Yum, chocolate! Don't you love the Pioneer Woman blog. I really want to make her white chile recipe.
Posted by: Kristy | February 23, 2010 at 12:02 PM
Oh, love the wordplay! (Well, I would.) I'll have to try this one.
Posted by: Lucia | February 23, 2010 at 02:19 PM
Chocolate is "comfort" spelled backwards.
Posted by: knittingoutloud | February 23, 2010 at 04:14 PM
Hmm...that sounds pretty good right about now!
Posted by: Kristin | February 23, 2010 at 04:30 PM
Yummy...gonna have to give it a try GF style.
Posted by: Stephieknits | February 23, 2010 at 05:09 PM
That explains so much. /sigh
Looks wonderful!
Posted by: Cookie | February 23, 2010 at 05:17 PM
Looks quite delicious, not sure I'll trade my dark dark chocolate truffle or not))
Posted by: Dianne | February 24, 2010 at 05:30 AM