Today's ToT doesn't appeal to me as I only scream (in pain) if I eat ice cream. You may feel sorry for my life of no dairy, no gluten, but I've embraced this lifestyle. It keeps me feeling great and one must do what works best. Therefore, we shall talk about other yummy things.
The garden gave us our first crop of deliciously fresh broccoli. Broccoli from the garden has a different flavor than grocery store broccoli. Crisp and crunchy, green and sweet, we're looking forward to more.
At the moment we have an overabundance of lettuce and I've been looking for ways to dress up the flavors of the usual salad. Fresh, sweet lettuce is a great base to highlight many other flavors and I'm having fun with various combinations of fruits and other vegetables.
The garden season is just getting started and we have much more good eating in our future.
How does your garden grow?