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June 05, 2012

1 Favorite

  • Cookie!

Comments

Carole

A desert of cocktail accouterments! That made me laugh out loud. We have LOTS of cocktail accouterments where I live - let me know what you want and I'll send it to you!

Suzy

Now, I'm thirsty.

Laurie

Retro glass for retro mix. Perfect. Does it make you feel better to know I have NONE?

gayle

I've always had a hard time cutting the scapes - they're just so darn pretty...

CindyCindy

Have you tried baker's sugar? It's ultra fine and might do in a pinch. I love the glass and that Lemontini looks yummy. And, I have not had garlic scapes. Must try them next year. We're a bit past that stage here;-P

Vicki

Oh, those glasses are perfect and the beverage looks very refreshing!!
;)

Cheryl S.

The glasses are wonderful!

Chris

Love the glasses!

Kim

Oh, I love those little glasses!!! When I make martini's, I just use regular suger...works fine. :-)

Donna

Very cool glasses!

jill

What lovely glasses. I'd be tempted to put on a skirt and some lipstick while enjoying an afternoon cocktail!

Manise

LOL! Cracking up along with Carole! Use regular sugar. Glad you enjoyed your garlic scopes again this year. I really need to plant a bunch this fall. It somehow fell off the radar- prob due to our freaky snowstorm and power outage.

Kym

Those glasses! Love them! :-)

Michelle

Go to gotmartini.com. They have loads of differently flavored cocktail sugars to rim your lovely glasses.

TeresaC

I use regular sugar. Just use the inside of the lemon you squeezed to dampen the rim and run them through a small bowl of sugar. Yum. Wish I could find a martini that good on my vacay!
Love the glasses.

Anne

Those are great glasses! A good martini in em doesn't hurt a bit either. :)

Lorette

Oh, garlic scapes. Our market hasn't had them yet. Try chopping them up and adding to risotto, or soups. Yum!

ByLorili

Have to agree with CindyCindy - Baker's Sugar works like a treat and dissolves when shaken in an adult beverage. (Comes in a box that looks like a half-gallon milk jug in your baking section)

Ann in the UP

How have I reached the age of decrepitude and never heard of garlic scapes???

I'm thirsty too. Alas, we never have martinis at home-----ever...

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